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The Ultimate Pizza Pie Adventure: Meet Your New Obsession – Pickle Pie Pizza!

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Pizza Pie lovers, meet your new favorite: Pickle Pie Pizza! Quick, cheesy, and tangy, this easy recipe will be your go-to for fun, flavorful dinners!

Ingredients

Scale

 

    • 1 pre-made pizza dough

    • 1/2 cup ranch dressing

    • 1 1/2 cups mozzarella cheese, shredded

    • 1/2 cup cheddar cheese, shredded

    • 1 cup dill pickles, sliced thin

    • 1/2 teaspoon garlic powder

    • 1/2 teaspoon dried dill

    • 1 tablespoon olive oil

    • Fresh dill, for garnish (optional)

    • Crushed red pepper flakes (optional)

Instructions

Step 1:

Preheat that oven to a toasty 475°F (245°C). Your kitchen’s about to smell amazing.

Step 2:

Roll out your pre-made pizza dough onto a parchment-lined baking sheet or a pizza stone if you’re feeling fancy.

Step 3:

Give your dough a quick olive oil massage. Think of it as a mini spa treatment before the deliciousness begins.

Step 4:

Spread that ranch dressing generously over the dough, but leave about an inch around the edges for that classic pizza pie look.

Step 5:

Sprinkle mozzarella and cheddar cheese over the ranch dressing. Don’t be shy — more cheese = more love!

Step 6:

Artfully (or chaotically, no judgment here) arrange your dill pickle slices across the pizza.

Step 7:

Dust everything with garlic powder and dried dill for a burst of flavor—because it’s the little touches that make all the difference.

Step 8:

Bake for 12-15 minutes, or until the crust is golden and the cheese is bubbling like a cheesy jacuzzi.

Step 9:

Top it off with fresh dill and a pinch of red pepper flakes if you’re in the mood for a little extra kick.

Nutrition

Keywords: Pizza Pie